- Attends regular training sessions (guest care, product knowledge, grooming standards, up-selling, etc.)
- Open and close the shift according to the waiter check list
- Works as per instructions from the immediate Supervisor and as per duty shifts . basic cleaning work, polishing equipment, table setting, collects materials / goods from other departments, etc.
- Communicates directly with guests . presents menus, helps with recommendations, receives orders, places orders and handles payments.
- Ensures proper appearance (condition of uniforms) and grooming whilst on duty.
- Works (hands on) towards the timely set up of the assigned outlet, according to the meal settings and in line with the opening hours.
- Handles the guest greeting upon arrival and their seating through the hostess.
careers@boubess.com
