Description
- Ensure HACCP standards are implemented and follow the appropriate hygiene standards
- Implement storage regulations to protect product quality (Adjacencies, stacking height, etc.)
- Ensure cleanliness and tidiness of stores and adherence to safety and security procedure to achieve QA score
- Check and record production and expiry dates to ensure FIFO stock rotation is fully implemented
- Monitor and report expiry and near expiry date reports to concerned people
- Conduct regularly QA audit in the warehouse
- Inspect the quality of all incoming shipments to ensure they are in compliance with the required standards and in sound condition
- Segregate damages and for destruction stocks from sound stocks
- Prepare the adequate vouchers/documentation of damage stocks and make sure they are properly updated on the system
- Update the system regarding any new items or changes in any item
- Ensure that weight and CBM database are timely updated
- Prepare the adequate vouchers / documentation on stock adjustments
Requirements
- University Degree from a reputable University in Food Science, Food Safety, Chemistry, Biology or any related field
- 1 to 3 years of experience in Q.A. (experience in a warehouse is a plus)
- Language Skills (English)
- Computer Skills
- Knowledge of HACCP and Food Safety Standards
- Quality Oriented
- Attention to Details
- Project Management
- Leadership
- Strong Communication Skills
- Organized and Structured
hr@transmed.com